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November 17, 2015
Polyunsaturated fat intake estimated by circulating biomarkers and risk of cardiovascular disease and all-cause mortality in a population-based cohort of 60-year-old men and women. Circulation. 2015;132:586-94
Marklund M, Leander K, Vikström M, Laguzzi F, Gigante B, Sjögren P, Cederholm T, de Faire U, Hellénius ML, Risérus U

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Key Words
Cardiovascular Disease, Lipids/Lipoproteins, Nutrition