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Consuming glucose-sweetened, not fructose-sweetened, beverages increases fasting insulin in healthy humans. Eur J Clin Nutr. 2019;73(3):487-490 June 25, 2019 Consuming glucose-sweetened, not fructose-sweetened, beverages increases fasting insulin in healthy humans. Eur J Clin Nutr. 2019;73(3):487-490 Kuzma JN, Cromer G, Hagman DK, Breymeyer KL, Roth CL, Foster-Schubert KE, Holte SE, Weigle DS, Kratz M Key Publications
Meals with similar fat content from different dairy products induce different postprandial triglyceride responses in healthy adults: A randomized controlled cross-over trial. J Nutr. 2019;149:422-431 June 25, 2019 Meals with similar fat content from different dairy products induce different postprandial triglyceride responses in healthy adults: A randomized controlled cross-over trial. J Nutr. 2019;149:422-431 Hansson P, Holven KB, Øyri LKL, Brekke HK, Biong AS, Gjevestad GO, Raza GS, Herzig KH, Thoresen M, Ulven SM Key Publications
What are the key risk factors for dementia? June 19, 2019 What are the key risk factors for dementia? Hannah Gardener, ScD, Associate Scientist, Department of Neurology, University of Miami Miller School of Medicine, Miami, FL, USA Expert Opinions
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Mediterranean-style diet improves systolic blood pressure and arterial stiffness in older adults. Hypertension. 2019;7:578-586 June 18, 2019 Mediterranean-style diet improves systolic blood pressure and arterial stiffness in older adults. Hypertension. 2019;7:578-586 Jennings A, Berendsen AM, de Groot LCPGM, Feskens EJM, Brzozowska A, Sicinska E, Pietruszka B, Meunier N, Caumon E, Malpuech-Brugère C, Santoro A, Ostan R, Franceschi C, Gillings R, O' Neill CM, Fairweather-Tait SJ, Minihane AM, Cassidy A Key Publications
Dietary restrictions and nutrition in the prevention and treatment of cardiovascular disease. Circ Res. 2019;124:952-965 June 17, 2019 Dietary restrictions and nutrition in the prevention and treatment of cardiovascular disease. Circ Res. 2019;124:952-965 Brandhorst S, Longo VD Key Publications
Nut consumption in relation to cardiovascular disease incidence and mortality among patients with diabetes mellitus. Circ Res. 2019;124:920-929 June 17, 2019 Nut consumption in relation to cardiovascular disease incidence and mortality among patients with diabetes mellitus. Circ Res. 2019;124:920-929 Liu G, Guasch-Ferré M, Hu Y, Li Y, Hu FB, Rimm EB, Manson JE, Rexrode KM, Sun Q Key Publications
Nuts, cardiovascular health, and diabetes. Circ Res. 2019;124:825-826 June 14, 2019 Nuts, cardiovascular health, and diabetes. Circ Res. 2019;124:825-826 Shah R, Murthy V, Freedman JE Key Publications
Comparison of dietary patterns, perceptions of health, and perceived barriers to a heart healthy diet before and after coronary artery angiography. Am J Cardiol. 2019;123:865-873 June 12, 2019 Comparison of dietary patterns, perceptions of health, and perceived barriers to a heart healthy diet before and after coronary artery angiography. Am J Cardiol. 2019;123:865-873 Ngai C, Ganguzza L, Flink L, Woolf K, Guo Y, Acosta V, Gianos E, Slater J, Burdowski J, Shah B Key Publications
The global syndemic of obesity, undernutrition, and climate change: The Lancet commission report. Lancet. 2019;393:791-846 June 11, 2019 The global syndemic of obesity, undernutrition, and climate change: The Lancet commission report. Lancet. 2019;393:791-846 Swinburn BA, Kraak VI, Allender S, Atkins VJ, Baker PI, Bogard JR, Brinsden H, Calvillo A, De Schutter O et al. Key Publications
Rethinking systems to reverse the global syndemic. Lancet. 2019;393:726-728 June 11, 2019 Rethinking systems to reverse the global syndemic. Lancet. 2019;393:726-728 Nugent R Key Publications

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