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January 04, 2017
What are the key mechanisms explaining the effects of food products provided to patients on the various clinical outcomes reported in PREDIMED?
By Emilios Ros, MD, PhD, Director, Lipid Clinic; Senior Consultant, Endocrinology and Nutrition Service, Hospital Clínic, Barcelona, Spain [1:36 min.] [9MB]

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Key Words
Cardiovascular Disease, Diabetes, Nutrition