Documentation Centre

November 11, 2021
Toward a healthy and sustainable diet in Mexico: where are we and how can we move forward? Am J Clin Nutr. 2021;113:1177-1184
Castellanos-Gutiérrez A, Sánchez-Pimienta TG, Batis C, Willett W, Rivera JA

Description of this Publication

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Key Words
Ethnicity, Nutrition, Prevention